Oasis Greens have small, deeply serrated, dark-green aromatic leaves that are more productive, vigorous, and branched than other varieties. Rich in vitamin B and minerals, these greens are loved for their versatility and health benefits. Oasis is perfect for providing fresh greens in the cooler months of the year before other plants flush out. Use the flower petals as a garnish in soups and salads, or cook the young leaves like you would spinach. Or use the sprouts and baby greens in your salad. can be cooked like spinach or used in salads.

Details:

• 3g packet - Approximately 1550 Seeds
• Heirloom
• Non-GMO
• Cool-season annual heirloom
• 40-50 Days to maturity.
• Grows 4-5 lb compact heads.

Field Notes:

Growing Tips

• Chrysanthemum greens can withstand a light frost, especially if covered. However, they will not grow well above 77℉.
• They are not picky about soil quality or fertilization, although, they lush out better if given ideal conditions.
• Chrysanthemum greens do not do well in very wet conditions.
• Successive sowing can be done every 2-3 weeks during the growing season to keep a continued harvest if desired.
• Pinch off the top two inches to encourage more branching.

Harvesting

• Depending on when you harvest, the taste and use of the crop will be altered.
• Leaves can be eaten as soon as they sprout, or leave the plants to flower and harvest greens anytime in between. Provide clean cuts and they will continue to thrive all season.

About Kitazawa
Since 1917 Kitazawa has been the leading supplier of Asian herb, vegetable and flower seeds in the USA for home gardeners, retailers, and commercial growers