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German Double-Edge Vegetable Harvesting Knife

German Double-Edge Vegetable Harvesting Knife

Otter Messer

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Regular price $32.00
Regular price Sale price $32.00
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This harvester is ideal for harvesting vegetables, herbs, salad or spinach. Thanks to the double-sided grinding it can be used by both right- and left-handed people. The sharp stainless steel blade is set a step lower than the beechwood handle, an exceptionally useful feature that allows you get an easier and cleaner cut close to the ground.

Made in Solingen (or the “City of Blades), the region of Germany renown since the Medieval era for its production of superior knife quality.

  • 0.19 lbs

  • Total length: 11.2”L

  • Rust-proof stainless steel blade, length: 6.1”

  • Handle length: 4.9”

  • Handmade

  • Untreated Birch handle

  • Made in Solingen, Germany

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